22 August 2025

Big Machine Distillery Experimental Series Tennessee Whiskey Finished In Honey Cask

Big Machine Distillery Experimental Series Tennessee Whiskey Finished In Honey Cask

Big Machine Distillery Experimental Series Tennessee Whiskey Finished In Honey Cask 55%-ABV, 750ml Bottles.
About Big Machine Distillery:

Founding Years

Founded in 2015 by music mogul Scott Borchetta, Big Machine Distillery was born from a passion for crafting high-quality, premium spirits. The journey began in the picturesque countryside of Lynnville, Tennessee, where Borchetta discovered a charming micro-distillery and set out to blend tradition with innovation.

Spirit Powerhouse

Since then, Big Machine Distillery has become a powerhouse in the spirits industry, producing a diverse lineup of award-winning products, including Borchetta Bourbon, Big Machine Vodka, Spiked Coolers, and most recently, the acquisition of Nashville’s #1 hometown vodka – Pickers Vodka.

The Flavor

With a commitment to using locally sourced grains, pure Tennessee limestone-filtered water, and time-honored distillation techniques, Big Machine Distillery continues to raise the bar for handcrafted spirits. Whether it's bold, full-bodied bourbon or exceptionally smooth vodka, every bottle reflects our dedication to quality, craftsmanship, and innovation.

How It's Made

At Big Machine Distillery, our award-winning bourbons are crafted with a commitment to quality and tradition.

Each bottle begins with a unique blend of red, white, and blue heirloom corns, locally grown within five miles of our Tennessee distillery and milled on a restored 1950s stone mill.

We use pure Lynnville Creek water and 100% copper pot distillation to create a rich, full-bodied bourbon with exceptional depth. Our high-corn mash bill, perfectly balanced with wheat and malted barley, delivers a smooth yet complex finish.

For our premium vodkas, we take precision to the next level. Our vodka is distilled multiple times through a state-of-the-art column still, ensuring unparalleled purity. It is then carbon-filtered four times and blended with Tennessee limestone-filtered water, resulting in an exceptionally crisp and smooth taste.

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