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Showing posts with label malt. Show all posts
Showing posts with label malt. Show all posts

17 March 2023

Lux Row Distillers introduces Rebel 100 Rye

Lux Row Distillers introduces Rebel 100 Rye

Latest Rebel brand-family variant elevates the proof – and taste – following in the footsteps of its bourbon namesake

ST. LOUIS, March 16, 2023 - Lux Row Distillers announced the newest variant in the Rebel brand family: Rebel 100 Straight Rye Whiskey. Rebel 100 Rye is set to reach retail shelves across the country later this month at a suggested retail price of $19.99 per 750 ml bottle.

Rebel 100 Straight Rye Whiskey delivers smooth, spicy rye flavor via its 51% rye, 45% corn and 4% malt mash bill. Offered at 100 proof, Rebel 100 Rye features a spicy nose that opens into rich rye flavor balanced by hints of vanilla.

"Based on the continued success of both Rebel 100 Kentucky Straight Bourbon Whiskey, we've elevated the proof of its rye counterpart," said Eric Winter, brand manager for Rebel. "Rebel 100 Rye drinkers still will enjoy the award-winning smooth, spicy rye flavor of Rebel Rye at a proof level that amplifies its taste profile and stands out even better in classic cocktails."

About Luxco
Founded in St. Louis in 1958 by the Lux Family, Luxco is a leading producer, supplier, importer and bottler of beverage alcohol products. Our mission is to meet the needs and exceed the expectations of consumers, associates and business partners. Merged with MGP Ingredients, Inc. in 2021 (Nasdaq: MGPI), Luxco operates as MGP's Brands Division and manages all MGP/Luxco brands. This extensive and award-winning spirits portfolio includes well-known brands from four distilleries: Bardstown, Kentucky-based Lux Row Distillers, home of Ezra Brooks, Rebel, Blood Oath, David Nicholson and Daviess County; Lebanon, Kentucky-based Limestone Branch Distillery, maker of Yellowstone Kentucky Straight Bourbon Whiskey, Minor Case Straight Rye Whiskey and Bowling & Burch Gin; Jalisco, Mexico-based Destiladora González Lux, producer of 100% agave tequilas, El Mayor, Exotico and Dos Primos; and Ross & Squibb Distillery in Lawrenceburg, Indiana, where the George Remus Straight Bourbon Whiskey and Rossville Union Straight Rye Whiskey are produced. The innovative and high-quality brand portfolio also includes Everclear Grain Alcohol, Pearl Vodka, Saint Brendan's Irish Cream, The Quiet Man Irish Whiskey, Green Hat Gin and other well-recognized brands. For more information about the company and its brands, visit luxco.com.

14 February 2017

Sugarlands Distilling Company Presents Electric Orange Appalachian Sippin' Cream

imageGatlinburg, Tenn.— Sugarlands Distilling Company, distillers of award-winning spirits in East Tennessee, have released Electric Orange Cream Liqueur. The newest Appalachian Sippin' Cream is currently available at the downtown Gatlinburg distillery and will soon be available in stores and online at BuySugarlands.com. 

The new spirit combines a bright, fresh orange zest with the smooth taste of vanilla cream. The vibrant orange taste pairs perfectly with the cream to create a taste similar to frozen cream pops found in your hometown malt shop. At 40 proof, electric orange can be sipped straight out of the jar or added to your favorite float.

Electric Orange joins an award-winning line of spirits that has won 20 awards internationally since distillation began in 2014. Sugarlands Distilling Company offers dozens of creative cocktail ideas on their cocktail page.

Since opening in March 2014, Sugarlands Distilling Company has quickly become one of the most celebrated crafters of moonshine spirits in the country. The East Tennessee distillery currently offers 14 varieties of award-winning moonshine distilled in the Great Smoky Mountains.

Sugarlands Distilling Company combines innovative drinks with a raconteur and thrilling vibe. At the downtown Gatlinburg distillery, craft moonshine and whiskey partners up with live music, moonshine tastings, distillery tours and outdoor adventures in the Sugarlands—an area of the Great Smoky Mountains National Park, also known as “moonshiners’ paradise”. 

Each year, nearly 1 million people visit the distillery, making it America's top-rated distillery experience and the number one "thing to do" in Gatlinburg, Tenn., according to TripAdvisor.com. 
image

16 November 2016

Glenfiddich Announces India Pale Ale Cask Finish

imageFrom Glenfiddich:


Rewriting the Whisky Rulebook: Glenfiddich Launches The Experiment Series



New Range Debuts with India Pale Ale Cask, the First-Ever IPA-Finished Single Malt Scotch.



Glenfiddich, the world's most awarded and best-selling single malt Scotch whisky – announces the U.S. launch of the Glenfiddich Experimental Series, a new range of single malts that combines the brand’s passion for pushing Scotch whisky boundaries and collaborating with trailblazers beyond the world of whisky. Today sees the unveiling of the first release from the series: the Glenfiddich India Pale Ale Cask Finish, the world’s first single malt Scotch whisky finished in IPA craft beer casks.



Glenfiddich Malt Master, Brian Kinsman, created the Glenfiddich India Pale Ale Cask Finish in collaboration with a local Speyside craft brewer who shares a passion for innovative flavors. The duo worked together to pioneer a new single malt Scotch whisky imbued with zesty citrus and tangy hops from the oak casks that had previously held a bold Speyside IPA custom brewed for Glenfiddich.



To pioneer a brand new malt, the collaborators first had to design and create a new IPA craft beer that would go into whisky casks, which would later be used to finish the first variant of the Glenfiddich Experimental Series. The intensive experimental process involved creating three separate brews of different strengths and levels of hops. Kinsman seasoned up to nine American oak casks at a time with the IPA brews, varying the time the beer spent imparting character into the oak casks, before filling the casks back up with whisky to assess the flavor profiles.



Glenfiddich’s Malt Master, Brian Kinsman said: “The Experimental Series builds on Glenfiddich’s long tradition of innovation and takes us to new levels of experimentation in a way no distillery has ever done before. The idea to experiment with single malt and beer was quite unusual but one we were passionate about – we wanted to really play with the flavors to see what we could create. The result is a liquid with a zesty citrus note followed by soft, sweet vanilla and a hint of fresh hops. The innovative flavor comes from carefully hand-selecting the right malt whiskies to complement the extra hoppy notes.”



The Glenfiddich India Pale Ale Cask Finish (MSRP: $69.99 / 750ml) will be available nationally beginning October 2016 at luxury whisky retail stores and premium bars and hotels in the United States. “We’re excited to introduce Glenfiddich’s Experimental Series with the India Pale Ale Cask Finish to the U.S., a market whose whisky consumers are open to exploring new and unusual releases,” says Michael Giardina, U.S. Senior Brand Manager for Glenfiddich.



Created from partnerships and collaborations with like-minded innovators from a wide range of different industries, the Glenfiddich Experimental Series unlocks new whisky possibilities in the true spirit of experimentation. The Glenfiddich India Pale Ale Cask Finish is the first in the series, which will include a number of unexpected variants over time.



Malt Master Brian Kinsman’s Tasting Insight:

Nose
A beautifully delicate balance of ripe green apple, William’s pear and spring blossom. Aromatic hops and fresh herbs complement the characteristic Glenfiddich fruitiness and sweet, vanilla oakiness.

Taste
Vibrant with a zesty citrus note followed by soft, sweet vanilla and a hint of fresh hops

Finish
Long lasting sweetness with subtle green hops

ABV
43%

09 March 2014

Mortlach™ Whisky’s New Bottles Revealed

image

Following last year’s announcement of the rebirth of Mortlach™, one of the most formidable and revered Single Malt Scotch Whiskies to have been created on Speyside, images have now been released that reveal the highly distinctive engineered style of the stunning new Mortlach bottles, along with more distribution and pricing details.

In 1823 Mortlach was the first distillery to be built at Dufftown, now one of the epicentres of Speyside whisky distilling. Its most eminent owners were the entrepreneurial Scottish civil engineer George Cowie, and his gifted and equally ambitious son Dr Alexander Cowie.

In tribute to these distinguished pioneers, the design style of the new packaging is rooted in an engineered world, reminiscent of beautiful man-made structures, whilst also elegant, luxurious and contemporary.

Mortlach_18yoMortlach_Rare Old

The engineering cues incorporated in the bottle design are most visible in the unique faceted base of the Rare Old & Special Strength bottles, whilst the metal structures of the 18 and 25 year-old bottles protect, enhance and display the fine single malts they contain. The design of the metal structures has been inspired by some of the great engineering feats of the Victorian period, especially the cantilever bridge design made famous on Scotland’s very own Forth Road Bridge.

Georgie Bell, global brand ambassador for Mortlach, said: “Mortlach whiskies are a celebration of those audacious thinkers who shape and make today’s world, just as their forefathers did in the era in which Mortlach was born. These spectacular bottles help tell that story.”

Limited supply

Four new Mortlach variants are designedMortlach firing_4Y7Z9051 for global travellers and for connoisseur Scotch whisky drinkers. Due to the very limited supplies of this unique liquid, these new expressions of Mortlach will be sold in 50cl bottles, except for the USA where for legal reasons 750 ml bottles will be used.

In the early years, the distribution of these rare and prestigious whiskies will focus on carefully selected cities. They will first be available in London and Berlin in June, and in a small number of global travel retail channels. They will then roll out  -  again in very restricted volumes  -  to the cosmopolitan cities of Asia-Pacific in August (for example Taipei, Shanghai, Beijing, Hong Kong, Singapore) and at the same time to New York, Chicago and San Francisco in the United States.

Mortlach_4 bottles_lores


Distillery expansion

Meanwhile, to build more stocks of Mortlach for the years ahead, plans are progressing for the expansion of Mortlach distillery with all the strong purpose, ingenuity and attention to detail of the Cowies, doubling the distillery’s capacity.

Mortlach Distillery, Dufftown, Scotland

The expansion will include the building of a new stillhouse. This will replicate the bewilderingly complex process with which Alexander paved the way  -    a unique distillation system (which commentators have attempted to explain as ‘2.81 Distilled’)  precisely calculated to create this celebrated, highly complex and richly flavoured whisky.  Mortlach has been described by whisky connoisseurs as “The Beast of Dufftown” for its rich and powerful flavours.

17 September 2012

Bowmore Islay Single Malt Scotch Whiskey Announces The Release of Bowmore 1957 54-Year (Oldest Islay Single Malt Ever Released to Public)






Bowmore® Islay Single Malt Scotch Whisky Announces The Release Of Bowmore 1957 -- 54 Years Old, The Oldest Ever Bowmore And The Oldest Islay Single Malt Ever Released To The Public (via PR Newswire)


ISLAY, Scotland, Sept. 17, 2012 /PRNewswire/ -- Bowmore®, the first Islay Single Malt whisky, will release its oldest ever expression this October, the exceptionally rare Bowmore 1957, 54 Years Old. Not only is this the oldest whisky the distillery has ever released, it is also the oldest Islay Single…