09 March 2014

The Singleton Of Dufftown Single Malt Scotch Whisky Launches Two New Variants, “Tailfire” And “Sunray” In 2014

imageThe Singleton of Dufftown Single Malt Scotch Whisky is adding two new, vibrant and exciting variants to its existing range, Diageo has announced.

Whilst keeping the smooth, rich nature of The Singleton of Dufftown, both “TAILFIRE” and “SUNRAY” have been created using specially selected casks to enhance particular elements of the flavour profile of this classic Speyside malt whisky. We want to inspire a new generation of whisky drinkers by putting flavour at the heart of everything we do and continuing our quest to create amazing tasting whiskies.

TAILFIRE has a vibrant and enticing character, which comes from maturation in a higher proportion of European oak casks specially selected to enhance the juicy red berry freshness and sweet aromas of vanilla and fresh cut grass. This variant will be launching in both grocery and whisky specialists in March 2014 across a number of markets in Western Europe (UK, France, Belgium, Netherlands, Switzerland, Denmark, and Germany in July 2014). The Recommended Retail Price of TAILFIRE in the UK market will be £33.

TAILFIRE bottle visual_mediumres

The smooth yet intense character of SUNRAY comes from maturation in a higher proportion of toasted Bourbon casks specially selected to deliver a honeyed, vanilla sweetness with aromas of blackcurrant and baked apple. SUNRAY will be launching exclusive to whisky specialists in March 2014 across a number of markets in Western Europe (UK, France, Germany, Belgium, Netherlands, Switzerland and Denmark). The Recommended Retail Price of SUNRAY in the UK market will be £36.

Colourful packaging indicative of the taste profile, and clear flavour descriptors have been chosen to facilitate the demystification of single malt whisky, a category with historically fewer younger consumers. We want to clearly communicate what flavours people can expect to enjoy.

SUNRAY bottle visual_mediumres

TAILFIRE and SUNRAY have both been created by Diageo Master Blender, Dr Matthew Crow. Matthew comments, “I am immensely proud of these two single malts.

TAILFIRE and SUNRAY embody the future of whisky, and have been created to inspire a new generation of whisky drinkers. The Singleton is a much loved Speyside whisky, and has always put great taste and flavour at the heart of their single malts
.”

The names TAILFIRE and SUNRAY are derived from the names of salmon flies, inspired by the world of our icon, the leaping salmon and fly fishing near our home on the River Spey. The names are colourful, vibrant and interesting whilst also being indicative of the flavour profile of each whisky. TAILFIRE and SUNRAY join The Singleton family alongside the 12, 15 and 18 year old expressions.

NOTES

Tasting Notes:
Tailfire

A vibrant evocation of Dufftown’s fruity character with notes of fresh red berries and sweet vanilla aromas. Best enjoyed with a dash of water.

Nose: instant sweetness, ripe red berry fruit – strawberries, stewed plums and raspberry jam, vibrant cut grass emerges with rounded maltiness, giving way to vanilla and toasted oak

Palate: notes of malt and green grass soften quickly with the richness of the fruit with a hint of spice amongst the sweet oak notes

Finish: sweet with slightly drying oak and a creamy hint of coconut

ABV: 40%

Sunray

A smooth and elegant example of Dufftown’s honeyed intensity, golden and rich on the palate with notes of blackcurrant and heather honey on the nose.

Nose: incredibly soft, starting deep with demerara sugar and baked apple heather honey rises with floral top notes, blackcurrant and bramble striking the balance with soft malt

Palate: sweet and rounded, soft spice builds amongst the fruit

Finish: sweet, with blackcurrants and vanilla

ABV: 40%

About The SingletonTM of Dufftown

Distilled in the Dufftown distillery of Speyside, where fine single malts have been produced since 1896, exceptional care is taken at every stage of producing The SingletonTM to create the best taste possible.  Longer fermentation and slower distillation ensures exceptional smoothness and depth of flavour that creates a whisky regarded by many as the single best tasting single malt whisky in the world.  The liquid is then matured in a combination of American and European oak casks to ensure extra flavour and perfect balance. The SingletonTM word and the Fish and Gate device are Trade Marks owned by Diageo. @singletonwhisky

0 comments:

Post a Comment