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17 March 2017

Fat Five Rye Whiskey

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15 March 2017

13 March 2017

10 March 2017

08 March 2017

07 March 2017

Jack Daniel's Tennessee Honey Teams With Rocsi Diaz For The "Key to VIP" Sweepstakes In Collaboration With BET

imageLYNCHBURG, Tenn., March 7, 2017 - Jack Daniel's Tennessee Honey announces a collaboration with Emmy-award winning TV host, Rocsi Diaz, for the "Key to VIP" sweepstakes. Fans ages 21+ have the chance to join her in Los Angeles for the BET Awards weekend in collaboration with Black Entertainment Television (BET).

As a grand prize, one lucky fan will receive a trip for two to join Rocsi Diaz for a VIP experience on the red carpet at the 2017 BET Awards in June and attend the show. In addition, five first place winners will receive a trip for two to attend the awards and select BET Experience events.

"I'm a huge fan of Jack Honey, and BET is a special part of my journey," says Rocsi Diaz. "This collaboration is a friendship come true, and I'm excited to offer my fans exclusive access during BET Awards weekend."

The sweepstakes is open through May 31 to legal residents of the United States, who are at least 21 years of age. Fans can now visit http://www.jackdaniels.com/HoneyVIP for the official rules and to submit an entry. Entries can also be submitted by texting HONEYVIP to 68405. Void wherever prohibited by law.

"We believe in engaging with genuine friends of Jack Daniel's, and Rocsi Diaz is just that," says Casey Nelson, Brand Director, Jack Daniel's Flavor Portfolio. "We're excited to team up with her for the Key to VIP sweepstakes to bring some of our friends to a once in a lifetime experience."----

For Jack Daniel's Tennessee Honey news and updates, follow the brand on social media at Facebook (Facebook.com/JackDanielsHoney), Twitter (Twitter.com/JackHoney) and Instagram (Instagram.com/JackHoney_US).

06 March 2017

Irish Whiskey Category Soars in the United States

imageWASHINGTON, D.C. – This St. Patrick’s Day, more Americans will be toasting with a dram of high-end Irish Whiskey, according to the Distilled Spirits Council.

With the booming consumer interest in brown spirits, Irish Whiskey has seen substantial growth over the last decade. In 2016, Irish Whiskey volumes were up 18.7 percent to 3.8 million cases and revenues were up an impressive 19.8 percent to $795 million.

The Council reports that much of this growth is fueled by the rise of high-end and super premium Irish Whiskeys, which grew an astounding 736 percent and 3456 percent, respectively, since 2002.

“Increased growth of premium Irish Whiskey reflects the upward trend of adult consumers’ interest in luxury spirits products,” said Distilled Spirits Council Senior Vice President Frank Coleman.

“Irish Whiskey’s smooth flavor profile makes it particularly appealing to adult consumers who are new to the whiskey category,” Coleman added.

Alongside approachability, Irish Whiskey is benefitting from thriving cocktail culture in cities across the country. The unique and versatile flavor of Irish Whiskey has been recognized by leading mixologists and has made its way into innovative and artisan cocktail menus.

Jack McGarry, Co-Founder and Managing Partner of The Dead Rabbit, which was recently awarded the World’s Best Bar, says they are thrilled to see the increasing popularity of Irish Whiskey in the United States. 

McGarry stated, "As proud sons of Ireland, we have long championed our homeland's spirit at The Dead Rabbit, especially beginning with our second menu. Our very broad array of cocktails using Irish Whiskey showcase the fact that it is eminently mixable and versatile, from refreshing aperitifs to spirit-forward sippers for any time of year. Of course, Irish whiskey is a fine and approachable dram on its own."

Below are some favorite Irish Whiskey cocktail recipes from The Dead Rabbit and JUNOON:

Commander in Chief by Jillian Vose of The Dead Rabbit

  • 0.5 parts 12 year, Single Pot Still Irish Whiskey
  • 1 part Single Pot Still Irish Whiskey
  • 0.5 parts Pommeau
  • 2 Dashes Angostura Bitters
  • 0.5 tsp Apricot Liqueur
  • 0.5 tsp Passionfruit Syrup
  • 0.5 parts Verjus Blanc

Stir and strain into a Nick & Nora glass; garnish with a lemon twist

India to Ireland by Hemant Pathak of JUNOON

  • 1.5 parts Irish Whiskey
  • 0.25 parts Pomegranate Liqueur
  • 0.25 parts Vermouth
  • 0.75 parts Darjeeling Tea
  • 1 bar spoon honey water

Stir ingredients and drain into a coupe glass; garnish with Star Anise

Short ‘N Stout Malt Whiskey

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03 March 2017

Deadwood American Rye Whiskey

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02 March 2017

01 March 2017

New Spirit From Boundary Oak Distillery Honoring General George Patton Released in Ft. Benning and Kennesaw

imageATLANTA, March 1, 2017 -- Patton Armored Diesel, a spirit honoring one of America's greatest generals, General George S. Patton, is being released by Boundary Oak Distillery (http://boundaryoakdistillery.com) in Georgia at two events scheduled for the first weekend of March. George Patton Waters, the grandson of General George S. Patton, Jr. will be participating in bottle signings at each event, along with Master Distiller Brent Goodin.

The first bottle signing event will be held at the Class 6 in Fort Benning on Friday, March 3rd. The event will last from 4:00PM - 6:00PM. The second event will be held on Saturday, March 4th at the Total Wine in Kennesaw. The second signing event on Saturday will last from 3:00PM - 5:00PM.

About Armored Diesel: One of the first armored officers of the United States Army, General G.S.Patton, Jr. is believed by many to be the father of modern armored warfare. He expressed his admiration for the armored division through acts meant to instill camaraderie and pride within the troops he commanded. One such act was the creation of a special drink for his beloved Armored Divisions called "Armored Diesel." Armored Diesel is produced by Boundary Oak Distillery of Radcliff, KY.

Marne Rd Express Class Six, Friday March 3rd 4:00PM - 6:00PM
Building 9235, Marne Rd. Fort Benning, GA 31905

Total Wine, Saturday March 4th 3:00 - 5:00PM
740 Barrett Parkway, Kennesaw GA. 30144