Pittsburgh Distilling Wigle American Rye Kilted Cask American Whiskey

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PENDERYN DISTILLERY PARTNERS WITH ‘WOMEN WHO WHISKEY’ AND IMPEX BEVERAGES ON SPECIAL 10TH ANNIVERSARY SINGLE MALT RELEASE

Penderyn’s Laura Davies, General Manager Distilleries, and Aista Phillips,

General Manager Blending and Maturation.

Brecon Beacons, Wales – February 7, 2022: Award-winning Welsh whisky company Penderyn Distillery has announced a limited-edition release of Penderyn Legend in partnership with Women Who Whiskey (wWw) to commemorate the organization’s 10th anniversary. The new U.S. release is orchestrated by importer ImpEx Beverages and celebrates the groundbreaking Women Who Whiskey movement’s decade-long commitment to an inclusive whisk(e)y industry.

Penderyn Legend wWw 10th Anniversary Edition

Embodying the ethos of wWw, Penderyn Legend wWw 10th Anniversary Edition celebrates the heart and skill of the women behind Penderyn Distillery. An all-female distilling and blending team set Penderyn apart from other distilleries, and the tutelage of Dr. Jim Swan makes the expressions they offer even more special and unique. This special release of 3,000 bottles is matured in specifically reserved ex-Bourbon casks made from American Oak before receiving further maturation in Oak Barriques that have previously held Madeira wine. The result is a harmonious Single Malt whisky with a subtle but sophisticated character and soft golden hue.

For more than a decade, wWw has offered members the opportunity to learn about spirits and cocktail culture through a worldwide network of like-minded people and world-class events. In 2021, wWw marked its milestone anniversary by uniting whisk(e)y lovers around the globe through a collaboration with ImpEx Beverages, producing this special bottling Penderyn Legend wWw 10th Anniversary Edition. This special release is accompanied by tasting events in which the women involved in the production process share their craft and unique insight into the Welsh whisky industry.

For more information about Penderyn Distillery, visit Penderyn.wales. For inquiries on where to buy Penderyn Legend wWw 10th Anniversary Edition in the U.S., please reach out to Office@ImpExBev.Com.

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About Penderyn:

Penderyn is an independent distillery located in the foothills of the Brecon Beacons National Park in Wales, UK. Recognized as one of the most influential Welsh exports, Penderyn is credited with reviving the country's whisky industry after more than a 100-year absence. Renowned for its high-quality Single Malt whisky and other distillates, Penderyn is also recognized for respecting the long heritage of whisky production and combining it with an innovative approach to distilling. Penderyn is exported to over 40 destinations, including the USA, Europe, Canada, Japan, Russia, Singapore, Australia, and China.

About Women Who Whiskey

Both for amateurs and connoisseurs, Women Who Whiskey (wWw) is a global women’s networking and educational organization, dedicated to creating a space where our members can cultivate their passions for community and whisk(e)y. With a focus on inclusion, wWw aims to create an educational and experimental environment for those who have all-too-often been left out of the traditionally male-dominated world of whisk(e)y.

About ImpEx Beverages:

ImpEx Beverages imports Whisky, Gin, Rum, and Mezcal from Scotland, Belgium, Wales, Japan, Israel, and Mexico with future anticipated additions from unexpected destinations. They also feature a fine line of Liqueurs and Cordials produced in the US. Regardless of your preference, you are sure to find something that pleases you from the ImpEx portfolio. Founded in 2008, ImpEx boasts an impressive portfolio, including some of the most notable small to medium sized distilleries and independent bottlers.

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WhistlePig 100% Rye 6-Year Single Barrel Pot Distilled Whiskey Revolution Brewing Collaboration

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Jim Beam Lineage Kentucky Straight Bourbon Whiskey Father And Son Collaboration

Jim Beam Lineage Kentucky Straight Bourbon Whiskey Father And Son Collaboration 55.5%-ABV 700ml.

 

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CHRIS SHEPHERD & 8TH WONDER CREATE HAMMER DOWN BOURBON TO BENEFIT SOUTHERN SMOKE

HAMMER DOWN TO RAISE FUNDS FOR SOUTHERN SMOKE’S ONGOING SUPPORT OF HOSPITALITY INDUSTRY

HOUSTON (January 31, 2021) – James Beard Award-winning chef Chris Shepherd and 8^th Wonder Brewery & Distillery have joined forces to create Hammer Down, an original bourbon dreamed up not only to be delicious, but to raise funds for nonprofit organization Southern Smoke’s ongoing support of members of the hospitality industry. Hammer Down is blended, proofed, and bottled in Houston at 8th Wonder Distillery. Bars and restaurants can order Hammer Down through Spec’s Wine, Spirits & Finer Foods, and other class B permit holders, while the general public can purchase bottles at local Total Wine retailers and other independent liquor stores.

Every drink counts: $2 from each bottle sold will go to Southern Smoke, the crisis relief organization founded to serve and support people in the food and beverage industry. 8^th Wonder Brewery & Distillery is donating $1 for every bottle of Hammer Down sold, and Silver Eagle Distributors are matching that contribution with a $1 donation for each bottle purchased.

Perfected over approximately six months in 2021, Hammer Down is a smooth, blended bourbon featuring notes of caramel, sweet vanilla, honey, and toasted butterscotch, with a hint of corn flakes. Intended to be enjoyed neat or in a cocktail, Hammer Down makes an excellent Highball or Old Fashioned.

8^th Wonder Co-founder, Brewmaster, and Distiller Aaron Corsi gathered dozens of barrel samples to begin the blending and proofing process of Hammer Down. The tasting committee included Corsi; Chris Shepherd, James Beard Award-winning chef and Southern Smoke Founding Director and Honorary Chairman; Westin Galleymore, Underbelly Director of Bars; Victoria Dearmond, Underbelly Pastry Director; Ryan Soroka, 8^th Wonder Co-founder and President; Sean Rosenbaum, 8^th Wonder Partner; and other members of Shepherd’s Underbelly Hospitality and Southern Smoke teams.

“We would sample until our palates couldn’t take any more, then schedule another sampling day,” said Aaron Corsi, 8^th Wonder Brewmaster, Distiller, and Co-founder. “This all happened over the course of a couple of months and what seemed like hundreds of variations until we came up with this fantastic whiskey. I remember the first High Ball I made with what became the final blend, and I remember thinking, ‘I am probably going to end up drinking this until the end of my days.’”

“This was absolutely one of the most fun things I’ve gotten to do––discussing the type of bourbon we wanted, which was something easy to drink that would still hold up in a cocktail, and then tasting the different blending options that Aaron made for us,” said Chris Shepherd, James Beard Award-winning chef and Southern Smoke Founding Director and Honorary Chairman. “By ordering or buying Hammer Down, you’re maintaining the support system and safety net that Southern Smoke is nationwide. We hope this bourbon can be a long-term, sustainable revenue source for Southern Smoke to ensure we can continue to take care of our own––anyone in the food and beverage industry around the country who is in crisis. That’s what we’re here for.”

Southern Smoke has been especially active throughout the pandemic. Between March 2020 and March 2021, the group has distributed more than $6 million to women and men working in the food and beverage industry across the country. Since launching in 2015, the nonprofit foundation has distributed more than $9.5 million, both directly to individuals and to trusted organizations working to support those in hospitality sectors.

“Chris and our 8^th Wonder crew have been friends in the industry for nearly 10 years,” said Ryan Soroka, 8^th Wonder Co-founder and President. “Seeing all the amazing concepts Chris has created, awards he’s won, recognition he’s given to Houston, and support he’s given the industry is incredible. He’s such a talented guy, but better yet, he’s the friendliest guy. Create a tasty bourbon that supports the hospitality industry by way of Southern Smoke? For all of us at 8^th Wonder, it was a no brainer! We drank a lot of bourbon, and we had a lot of laughs. We can’t wait for everyone else to experience Hammer Down.”

ABOUT SOUTHERN SMOKE

Southern Smoke is a nonprofit 501c3 foundation created to raise funds for charitable purposes, principally for support and assistance for those in the food and beverage community and their suppliers. Launched in 2015 by James Beard Award-winning chef Chris Shepherd, Southern Smoke has grown into one of the hospitality industry’s most trusted resources and allies. To date, Southern Smoke has distributed more than $9.5 million, both directly to people in need via its Emergency Relief Fund and to organizations that represent the needs of people in the food and beverage industry. For more information, please visit https://southernsmoke.org.

ABOUT 8^th WONDER BREWERY & DISTILLERY

8^th Wonder Brewery & Distillery are Houston’s favorite purveyors of craft beer, spirits, hemp beverages, and more. Located in the heart of EaDo, 8^th Wonder offers signature year-round, seasonal, and special release brews in addition to handcrafted spirits, plus Delta-8 Wonder Water and CBD Wonder Water, the first two herbal seltzers in Texas. With a name that pays homage to the iconic Astrodome, 8^th Wonder is nestled near three of Houston’s modern sports arenas, making it the ideal gathering place to root for the home team. 8^th Wonder features a one-acre family- and dog-friendly backyard with colorful picnic tables and mouthwatering eats courtesy of a rotating cast from Houston’s vibrant food truck scene. For menus, hours, and more, visit https://8thwonder.com/.

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PENDERYN DISTILLERY RELEASES AN ODE TO PORTUGUESE FORTIFIED WINE WITH TWO HIGHLY ANTICIPATED SINGLE CASKS:

Six Year Old Moscatel de Setúbal Wine Cask

and a Six Year Old Tawny Port Cask

***

The two new Single Malt releases, exclusive to the U.S. market, are the latest selection from the Single Cask program, which identifies and showcases some of the most unique and coveted whiskies produced at Penderyn Distillery.

Penderyn Six Year Old Moscatel de Setúbal Wine Cask

(Cask No. W19 - 60.8% ABV) 

Penderyn Six Year Old Tawny Port Cask

(Cask No. PT318 - 59.59% ABV)

Brecon Beacons, Wales – January 28, 2022: Award-winning Welsh whisky company Penderyn Distillery has announced the release of two new whiskies exclusively for the U.S. market: Penderyn Six Year Old Moscatel de Setúbal Wine Cask and Penderyn Six Year Old Tawny Port Cask. Both Single Casks are solely available in the U.S. through importer ImpEx Beverages. The new cask strength whiskies land stateside in anticipation of St. David’s Day, the March 1st National Day of Wales. It was on this day in 2004 that Penderyn Distillery launched its first whisky in the presence of HRH Prince Charles, Prince of Wales, and ever since has used this time of year to release some of its most-anticipated products.

Penderyn Six Year Old Moscatel de Setubal Wine Cask (Cask No. W19 - 60.8% ABV) is matured in Buffalo Trace Bourbon casks and then finished in Moscatel de Setúbal casks, which formerly served to age the renowned Portuguese fortified wine. The result is a nose that is fruity with floral aromas like orange blossom, peach, apples, white grape, and gooseberry. The palette features sweet citrus flavors, orange peel, apricot, raisin, figs, and a nutty oak spice. The finish is sweet and fades to oaky dryness with a hint of cacao. Limited bottling of 268, with a recommended retail price of $120, on store shelves in CA, MA, NY/NJ, NE, IL, KS, AZ, NV, TX, DC/DE/MD, WA, TN, OR, and MN.

Penderyn Six Year Old Tawny Port Cask (Cask No. PT318 - 59.59% ABV) has been matured in Buffalo Trace Bourbon casks and then finished in Tawny Port casks. Rich, creamy notes of vanilla, caramel, plums, and black grapes on the nose give way to a palate of red berries with gentle tannin and pepper spice. The finish is warm and creamy with black fruit and a hint of dry oak. Limited bottling of 300, with a recommended retail price of $120, on store shelves in CA, MA, NY/NJ, NE, IL, KS, AZ, NV, TX, DC/DE/MD, WA, TN, OR, and MN.

Penderyn Distillery’s Single Malt Single Cask Releases in the U.S.

Periodically, Penderyn selects its best casks to offer discerning followers new examples of its outstanding world-class Single Malt whisky. Historically, those chosen for release in the U.S. are met with rave reviews and top ratings and are the first age statement Penderyn Single Casks to be released in the world. These special releases are handpicked in partnership with Sam Filmus, president of ImpEx Beverages, who assists Penderyn's distilling team in making the final selections.

In the last year, Penderyn Distillery has continued to build on its legacy as a world-class producer of whiskies by securing top industry accolades, including receiving a Double Gold Medal for its Peated whisky, and Gold Medals for the Portwood and Rich Oak whiskies in the San Francisco World Spirits Competition. Penderyn Distillery garnered an impressive five Gold Medals at The Spirits Business' annual World Whisky Masters event for its Madeira, Peated, Myth, Celt, and Rhiannon whiskies. Additionally, Penderyn Sherrywood and Rich Oak brought home a Double Gold Medal from the New York World Wine and Spirits Competition, with Myth bringing home a Gold.

For more information about Penderyn Distillery, visit Penderyn.wales. For inquiries on where to buy Penderyn in the U.S., please reach out to office@impexbev.com.

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About Penderyn:

Penderyn is an independent distillery located in the foothills of the Brecon Beacons National Park in Wales, UK. Recognized as one of the most influential Welsh exports, Penderyn is credited with reviving the country's whisky industry after more than a 100-year absence. Renowned for its high-quality Single Malt whisky and other distillates, Penderyn is also recognized for respecting the long heritage of whisky production and combining it with an innovative approach to distilling. Penderyn is exported to over 40 destinations, including Europe, Canada, the USA, Japan, Russia, Singapore, Australia, and China.

About ImpEx Beverages:

ImpEx Beverages imports Whisky, Gin, Rum, and Mezcal from Scotland, Belgium, Wales, Japan, Israel, and Mexico with future anticipated additions from unexpected destinations. We also feature a fine line of Liqueurs and Cordials produced in the US. Regardless of your preference, you are sure to find something that pleases you from the ImpEx portfolio. Founded in 2008, ImpEx boasts an impressive portfolio, including some of the most notable small to medium-sized distilleries and independent bottlers.

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Maker's Mark® Becomes Largest Distillery In The World To Achieve B Corp Certification

With Industry-Leading Environmental and Community Focused Efforts, Iconic Kentucky Bourbon Joins a Growing Global Movement of Companies Using Business for Good

LORETTO, Ky., Jan. 26, 2022 Maker's Mark has earned B Corporation Certification, making it the largest distillery in the world and the first in Kentucky's famed Bourbon Country to achieve the distinction, which recognizes companies working to build a more inclusive and sustainable economy. The B Corp Certification affirms years of industry-leading efforts by Maker's Mark intended to benefit the greater good and signals a major milestone on the brand's environmentally conscious mission to "Make Your Mark. Leave No Trace" – now and for the future.

"Since 1953, my grandparents instilled a sense of responsibility here at Maker's Mark that started with the way we make our bourbon and extended to the way we impact the lives of our teams, our customers, our communities and our shared environment," said Rob Samuels, 8^th Generation Whisky Maker and Grandson of the Founders at Maker's Mark. "That commitment to a higher purpose continues to live on, both here in Kentucky and beyond. I am so proud of our team's tireless efforts that have earned us B Corp certification, and I'm even more excited to continue pioneering social and environmental initiatives that benefit the future of bourbon and greater good for all."

Maker's Mark achieved B Corp Certification by meeting and exceeding rigorous benchmarks across five categories of the B Impact Assessment: Community, Customers, Environment, Governance and Workers. Key efforts recognized as part of the scoring and certification include the following:

• Maker's Mark is a spirits industry leader in its environmental practices, implementing innovative programs at its property on Star Hill Farm to preserve the natural resources that go into making its whisky and better the world around it. Initiatives include a distillery-wide zero landfill initiative; an onsite recycling program that is the first in Marion County, Ky. and open to community members; the establishment of a natural water sanctuary protecting the watershed at Star Hill Farm; and the implementation of a solar array that powers the extensive Maker's Mark warehouse complex.
• The bourbon producer is renowned for its community and philanthropic efforts, having invested millions of dollars in the hospitality industry, local Kentucky causes and the arts since its founding more than 65 years ago. In recent years, Maker's Mark has acted as a principal partner to The LEE Initiative, which aims to address issues of equality and diversity in the restaurant industry. During the COVID-19 global pandemic, Maker's Mark and The LEE Initiative have worked together to feed more than 1.5 million hospitality workers in cities across the United States.
• Maker's Mark has earned a decades-long reputation as an employer with workplace opportunities that exceed the industry standard. The company offers generous benefits and compensation, including the highest wages in its community; opportunities for advancement, job training and tuition assistance for employees; and six months paid maternity leave.

B Corp Certification is just one step Maker's Mark is taking to "Make Your Mark. Leave No Trace," as part of its long-term environmentally-focused mission which couples bold, regenerative actions with comprehensive efforts to leave nothing harmful behind. Beyond the initiatives assessed as part of B Corp Certification, Maker's Mark has introduced several innovative efforts to create a more sustainable future for the spirits industry, including the establishment of the world's largest repository of American White Oak trees for research purposes; a first-of-its-kind genome mapping project of the American White Oak species; and regenerative farming practices to enrich soil for more robust and flavorful varieties of grain.

Maker's Mark joins more than 4,000 Certified B Corporations around the world – including Patagonia, Allbirds, Burton Snowboards and Sipsmith® Gin – that meet the highest verified standards of social and environmental performance, public transparency and legal accountability. Aspiring to use the power of business to address social and environmental issues, B Corps become certified through rigorous verification by B Lab and undergo verification every three years. The Certification is designed to help consumers identify companies with a mission that align with their values.

For more information about Maker's Mark and its efforts for good, visit www.MakersMark.com.
For more information about B Corp visit www.Bcorporation.net.

About Maker's Mark® Bourbon
In 1953, in Loretto, Ky., Bill Samuels, Sr., fulfilled his dream to create a handmade and delicious bourbon. He decided to make his whisky in small batches, using soft red winter wheat to enhance the softness and sweetness. He then rotated each barrel by hand for consistency and, finally, aged each barrel to taste. Bill Samuels, Sr., transformed bourbon from a "commodity" into a premium handmade spirit, and today Maker's Mark continues to make its bourbon the same way. That time-tested approach seems to still be working just fine 60+ years later, as Maker's Mark Kentucky Straight Bourbon was awarded a Double Gold medal at the esteemed San Francisco Spirits Competition in 2021. In recent years, Maker's Mark has introduced thoughtful, super-premium innovations to its portfolio, including Maker's Mark 46, Maker's Mark Cask Strength and Maker's Mark Private Selection, the brand's first-ever custom barrel program. For more information, visit www.makersmark.com.

About B Corporation
Certified B Corporations meet rigorous standards of social and environmental performance, legally expand their corporate responsibilities to include consideration of stakeholder interests and build collective voice through the power of the unifying B Corporation brand. There are more than 4,000 certified B Corporations from over 150 industries and over 75 countries, representing a diverse multi-billion-dollar marketplace with 1 unifying goal.

About B Lab
B Lab is transforming the global economy to benefit all people, communities, and the planet. A leader in economic systems change, our global network creates standards, policies, tools, and programs for business, and we certify companies—known as B Corps—who are leading the way. To date, our community includes 280,000 workers in over 4,000 B Corps across 77 countries and 153 industries, and more than 150,000 companies manage. To learn, visit www.bcorporation.net.

WE MAKE OUR BOURBON CAREFULLY.  PLEASE ENJOY IT THAT WAY.

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Uncle Nearest Debuts Its Own Whiskeys

SHELBYVILLE, Tenn., Jan. 25, 2022- Uncle Nearest Premium Whiskey, the most awarded American Whiskey or Bourbon of 2019 and 2020, confirmed today it has solidified this honor for the third year in a row, raking in a record 198 awards in 2021. Since its debut in 2017, the super-premium whiskey from Tennessee has topped every major spirit competition, garnering 380 total awards, including 46 Best in Class, and 213 Gold, Double Gold and Platinum medals. Last year alone, the brand won 21 Best in Class awards from the industry's most respected judges, including at the San Francisco World Spirits Competition, John Barleycorn Awards, Ascot Awards, Bartender Spirits Awards, and The Spirits Business Luxury Masters.

The distillery is continuing this momentum as it also announces today the release of its long-awaited new packaging containing whiskey 100-percent distilled, aged and bottled by Uncle Nearest, as well as unveils its 2022 slate of whiskeys which uses four different recipes. In addition to its current portfolio of core and distillery exclusive whiskeys, this year Nearest Green Distillery will release Uncle Nearest Rye, Uncle Nearest Single Barrel Rye, and a new more widely available Uncle Nearest Single Barrel Whiskey.

"Since the inception of our brand, everything in our bottles was blended to perfection by our master blender, Victoria Eady Butler, but the whiskey was sourced. Our own whiskey began fully maturing last year, and what we have in our bottles now is what we believe is the best whiskey we've ever released," said Fawn Weaver, founder and CEO. "Some call Uncle Nearest a straight bourbon whiskey, some call us straight Tennessee Whiskey. We don't care, as our whiskey meets the legal requirement of both distinctions. What we do care is that you call us super-premium whiskey as that is what our namesake made, and it is what our team and partners have been working nonstop to make each and every day."

Among the greatest change to the new packaging is the replacement of the sketch of the property where Nearest originally distilled by the insignia of Nearest Green Distillery, which boasts a dram of whiskey encased by a horseshoe, signifying its iron Tennessee roots. Victoria Eady Butler, fifth-generation Nearest Green descendant, who has been named Master Blender of the Year by Whisky Magazine, VinePair, and The Spirits Business, has also added a note and her signature to the front of every newly released bottle.

"Our first-generation Uncle Nearest bottles shared the history of my great-great-grandfather and his significance to the Tennessee Whiskey coming out of the hills and hollows around Lynchburg," said Eady Butler. "Our new generation of bottles reflect the future of our brand and our Shelbyville distillery being what cements his legacy for my family and every future generation of whiskey lovers. This is 160 years in the making and damn it if we didn't figure out how to perfect it! Nearest has always deserved this."

Last week, the company revealed via social media their plans to turn all their original bottles into collector's items, encouraging buyers to "clear the shelves" of the "prelude" Uncle Nearest bottles and make way for the new editions.

"The packaging we used since our inception is no more as of 2022," said Katharine Jerkens, Chief Business Officer. "If you walk into any retail store from coast to coast, you will notice something familiar – empty Uncle Nearest shelves. We waited for our Whiskey Family to completely sell us out, and now we are restocking with the bottles that will permanently cement the legacy of Nearest Green, the world's first known African American master distiller."

The seven bottles in their 2022 whiskey slate will first be released at the 323-acre Nearest Green Distillery in Shelbyville, Tennessee, with 1884 Small Batch Whiskey debuting last weekend and cases beginning to ship into markets across the country today. In December 2021, the company released the first new bottles of its Master Blend Edition whiskey exclusively at the distillery, which has already been met with rave reviews from both critics and consumers.

About Uncle Nearest Premium Whiskey

Uncle Nearest Premium Whiskey honors the world's first-known African American master distiller, Nearest Green. The portfolio is the Most Awarded American Whiskey or Bourbon of 2019, 2020 and 2021, with over 380 awards and accolades since the brands 2017 launch, including 46 Best in Class honors. Uncle Nearest is currently available in all 50 states and 12 countries, and is sold in more than 25,000 stores, bars, hotels, restaurants, as well as at its 323-acre distillery in Shelbyville, Tenn. For more information, please visit the Uncle Nearest website, and follow on Instagram and Facebook @unclenearest.

About Nearest Green Distillery

Nearest Green Distillery is the world's first distillery to commemorate an African American. Dubbed as "Malt Disney World," and recognized by Travel + Leisure, Condé Nast Traveler, ESSENCE, Lonely Planet, and more as a must-visit distillery, the 323-acre property has become known as a full-blown destination for whiskey lovers, history enthusiasts, and families. Every bit of the $50 million build-out is a master class in storytelling and history-making, paying tribute to the three things Tennessee is most known for: Tennessee Whiskey, Tennessee walking horses and Tennessee music. For more information or to book a tour, please visit unclenearest.com/distillery, and follow on Instagram @unclenearest.

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