Thursday, November 5, 2015

Glenfiddich 50 Year Old Dinner

imageDALLAS - Nov. 5, 2015 - The Glenfiddich 50 Year Old is one of the rarest and most precious single-malt whiskies in the world; only 50 bottles are available worldwide and only six in the U.S. On November 9, the limited edition bottle, which retails for $32,000, will be available to taste at Federal Grill in Houston for a once-in-a-lifetime experience for $1,500 per person (plus tax).

In addition to the Glenfiddich 50 Year Old, the unforgettable evening will feature an exquisite multi-course dinner created by Federal Grill Chefs Matt Brice and Curtis Brown and four other collectible single malts including the Glenfiddich 21, 26, and 40 Year Olds and the 1978 Vintage Cask. Glenfiddich Ambassador David Allardice, a native Scotsman who grew up driving distance from the Glenfiddich distillery, will host the evening and share his passion and expertise about the most awarded single malt whisky in the world and the prized dram.

“The Glenfiddich distillery was founded in 1886 and built by hand by the William Grant & Sons family. Today, it is one of few single malt distilleries to remain entirely family-owned, and The Glenfiddich 50 Year Old is the crown jewel of their entire collection,” explained Allardice.

The nose is beautifully harmonious with an uplifting, vibrant and complex aroma. The taste is initially sweet with a zesty orange marmalade and vanilla toffee, which then cascades through a wonderful series of layers: aromatic herbs, floral and soft fruits, silky oak tannin and hints of gentle smoke. The finish is exceptionally long with a touch of dry oak and the merest trace of peat.

So, what does a $32,000 Single Malt taste like?
Excellence.

Glenfiddich 50 Year Old Tasting
including four additional rare single malts and multi-course dinner
Monday, November 9
Starts promptly at 7:00 p.m.
Federal Grill
510 Shepherd Drive
Houston, TX 77007
$1,500 per person (plus tax)
Seats are limited. Reservations required by e-mailing
peter@thefederalgrill.com (
mailto:peter@thefederalgrill.com).

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